Travel and Hospitality
|
|
|
| Course Name |
Course Duration |
Course Intake |
| Diploma in Culinary Skills
|
18 Months – Full Time |
03-october |
| Diploma in Hotel Management |
24 Months – Full Time |
03-october |
| Diploma in Pastry and Baking |
18 Months – Full Time |
03-october |
| WSET Level 4 Diploma in Wines and Spirits |
2-years distance/online |
03-october |
| WSQ Diploma in Tourism (with focus on MICE and Events) |
18 Months – Full Time |
03-october |
| WSQ Higher Certificate in Culinary Arts |
12 Months – Full Time |
03-october |
| WSQ Higher Certificate in Pastry and Bakery |
12 Months – Full Time |
03-october |
